Chocolate Mousse Cake
Chocolate Mousse Cake for Chocolate lovers must try this mousse cake recipe. The base is made of Oreo puree with butter. Mousse made from cocoa powder with cream. And dark chocolate Finally put it in the refrigerator. Before serving, sprinkle some cocoa powder.
Chocolate mousse cake ingredients
- 15 Oreo Cookies
- 50 grams of melted butter
- 500 ml whipping cream
- 80-100 grams of granulated sugar
- 25 grams of ufabet cocoa powder
- All purpose wheat flour 25 g
- Dark chocolate (Broken small pieces) 150 g
Instructions
1. Spread the cream off the Oreo cookies. Take the Oreo that has been put in a zip bag and crush it then Put the melted butter into a ziplock bag. Tightly compress the prepared Oreos into the pan. Chill at refrigerate for 30 minutes or if frozen for 10-15 minutes
2. Make a mousse by pouring cream, granulated sugar, cocoa powder and all-purpose wheat flour, stir well and put on low heat until everything is melted. Let it cool for a few minutes. Then warm and add the dark chocolate in small pieces. Stir all ingredients together.
3. After half an hour, remove the soaked Oreo. And topped with chocolate mousse Using a sieve to help filter
Refrigerate for at least 3 hours and sprinkle with cocoa powder before serving.
